Valentine Cherry Jello Punch
Valentine Cherry Jello Punch is an moderately easy dinner. Made with 5 small boxes cherry jello, 2 lb. sugar, 4 large cans frozen orange juice, juice of 6 lemons or 1/2 small bottle lemon juice and 3 large cans pineapple juice, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Prepare jello according to package directions.
Add remaining ingredients to liquid jello.
Serve in punch bowl.
Portions of punch may be poured into ring mold.
Red and green cherries can be added and ring frozen.
Unmold and float in punch.
Makes about 100 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment