Upside-Down Pizza Casserole
Upside-Down Pizza Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1 c. chopped green pepper, 1/4 lb. pepperoni, coarsely chopped, 1 (2.5 oz.) jar sliced, drained mushrooms and 1 c. chopped onion, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Heat oven to 400Β°.
Brown ground beef, onions and pepper. Drain.
Stir in pizza sauce, pepperoni, Italian seasoning and mushrooms.
Bring to a boil.
Reduce heat to low, simmer, uncovered, 10 minutes, stirring occasionally.
π· Perfect Pairings
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