Turkey and Wild Rice Soup
Turkey And Wild Rice Soup is an moderately easy dinner. Made with 4 1/2 c. low-fat, low-sodium chicken broth, 2 tsp. olive oil, 1/2 c. sliced red onion, 2 medium carrots, diced and 1 tsp. turmeric, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
In a large stockpot, bring the chicken broth to a simmer.
Heat oil in a small skillet over medium-high heat.
Add the onions and carrots; sauté for 10 minutes.
Add the turmeric and ground red pepper; sauté for 2 more minutes.
Add the sautéed mixture to the broth.
Simmer 10 minutes.
Add remaining ingredients and simmer 10 minutes more.
Makes 6 servings, 1 cup size.
🍷 Perfect Pairings
Complete your meal with these
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