Turkey and Vegetable Pot Pie
Turkey And Vegetable Pot Pie is an moderately easy dinner. Made with 1 pkg. frozen mixed vegetables, 1/2 c. onion, chopped, 1/2 c. celery, sliced, 1 c. cream of broccoli soup and 2 tbsp. margarine or butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Preheat oven to 375Β°.
Cook vegetables according to directions on package.
Drain.
In 2-quart pan over medium heat in hot margarine, cook onion, celery and thyme until onion is tender, stirring occasionally.
Add soup and milk, stirring until smooth.
π· Perfect Pairings
Complete your meal with these
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