Tuna Noodle Casserole
Tuna Noodle Casserole is an moderately easy dinner. Made with 1 1/2 c. noodles (cook and drain), 6 oz. can tuna, 4 tbsp. mayonnaise, 1/4 c. diced celery and 1/4 c. diced onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Heat together celery soup and milk.
Add Cheddar cheese. Combine cooked noodles, tuna, mayo, celery, onion, green pepper and pimento.
Add this to soup and cheese mixture.
Pour into casserole dish.
Preheat oven and bake at 400Β° for about 15 to 20 minutes or until bubbly.
Do not overbake.
Serve with extra cheese on top.
π· Perfect Pairings
Complete your meal with these
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