Tropical Fruit Punch
Tropical Fruit Punch is an easy dinner. Made with 1 (64 oz.) carton pineapple-orange-banana juice, 1 (32 oz.) bottle sprite, 1 (6 oz.) can frozen limeade concentrate, thawed, 1 (16 oz.) pkg. frozen peaches and 1 (12 oz.) pkg. frozen raspberries (hold out 1/2 c. for ice ring), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine all ingredients in a punch bowl with ice ring (recipe below) and serve.
Garnish as desired.
π· Perfect Pairings
Complete your meal with these
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