Tomato Soup Cake
Tomato Soup Cake is an moderately easy dinner. Made with 2 tbsp. butter or crisco, 1 c. sugar, 1 tsp. baking soda, 1 can tomato soup and 1 1/2 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar.
Add 1 egg and beat well.
Dissolve baking soda in can of tomato soup.
Add alternately with flour, raisins, nuts, cinnamon and cloves.
Bake 3/4 of an hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
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