Tomato and Avocado Salsa

Name: Tomato and Avocado Salsa
Ingredients: 4 large ripe tomatoes, 2 minced, 2 chopped 1/2-inch dice; 2 medium onions, minced; 2 garlic cloves, minced; juice of 1 lime; 1 seeded and minced jalapeño; 7 cilantro sprigs; salt and pepper to taste; 1 tbsp. red wine vinegar; 1/2 to 2 ripe avocados, 1/2-inch to 3/4-inch dice

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Tomato And Avocado Salsa is an moderately easy dinner. Made with 4 large ripe tomatoes, 2 minced, 2 chopped 1/2-inch dice, 2 medium onions, minced, 2 garlic cloves, minced, juice of 1 lime and 1 seeded and minced jalapeño, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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#Salsa #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

4 large ripe tomatoes, 2 minced, 2 chopped 1/2-inch dice

2 medium onions, minced

2 garlic cloves, minced

juice of 1 lime

1 seeded and minced jalapeño

7 cilantro sprigs

salt and pepper to taste

1 tbsp. red wine vinegar

1/2 to 2 ripe avocados, 1/2-inch to 3/4-inch dice

👨‍🍳 Instructions

Combine all ingredients except avocado in large bowl.

Mix well.

Refrigerate 3 to 4 hours or overnight.

Remove from refrigerator at least 1/2 hour before serving.

Add diced avocado just before serving.

Mix well with large wooden spoon.

Perfect accompaniment for swordfish with avocado sauce.

Serves 4.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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