Toll House Pan Cookies
Toll House Pan Cookies is an moderately easy dinner. Made with 2 1/4 c. unsifted flour, 1 tsp. baking soda, 1 tsp. salt, 1 c. butter or margarine, softened and 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 375°.
In small bowl, combine flour, baking soda and salt.
Set aside.
In large bowl, combine butter, sugar, brown sugar and vanilla.
Beat until creamy.
Beat in eggs. Gradually add flour mixture; mix well.
Stir in chocolate chips and nuts.
Spread in greased 15 x 10-inch baking pan.
Bake at 375° for 20 minutes.
Cool; cut in squares.
Makes 35 squares. This cookie bar tastes more like brownies.
🍷 Perfect Pairings
Complete your meal with these
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