Thumbprint Coffee Cake
Thumbprint Coffee Cake is an moderately easy dinner. Made with 1 pkg. dry yeast, 1/4 c. warm water, 1/4 c. butter, melted, 1/4 c. sugar and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients with first portion of flour; let stand in warm place 30 minutes.
Then add second portion of flour.
Set in warm place 30 to 45 minutes.
Knead batter.
Put in three 9-inch well-greased pans.
Let rise again 30 to 45 minutes or until double in size.
Punch holes in dough with finger.
Add following topping.
π· Perfect Pairings
Complete your meal with these
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