The Best Grilled Salmon

Name: The Best Grilled Salmon
Prep time: 20 min
Cook time: 40 min
Yield: 4
Ingredients: 4 salmon fillets; 1/2 cup lemon juice; 1 tablespoon onion and spice seasoning blend (such as Mrs. Dash® Original Seasoning), or to taste; 1 lemon, sliced; 1/2 onion, diced

⏱️ Ready in 1h 🥄 Prep 20 min 🔥 Cook 40 min 👥 4 servings 👁️ 1 views

Growing up in Alaska, I loved salmon and halibut. Grilling is also a passion, so here is a quick and easy recipe for the best salmon that anyone can do. First timers...try it! Serve with rice and your favorite veggies.

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🔗 Recipe adapted from AllRecipes

#Grilled #Under 1 Hour #Dinner

📊 At a Glance

Prep 20 min

Cook 40 min

Serves 4

Difficulty Easy

🛒 Ingredients

4 salmon fillets

1/2 cup lemon juice

1 tablespoon onion and spice seasoning blend (such as Mrs. Dash® Original Seasoning), or to taste

1 lemon, sliced

1/2 onion, diced

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 212

% Daily Value*

Total Fat 9.9g 13%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 61mg 3%

Total Carbohydrate 6.8g 2%

Dietary Fiber 1.6g 6%

Total Sugars 1.3g

Protein 25.1g 50%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat an outdoor grill for medium-high heat and lightly oil the grate.

Rinse salmon thoroughly and place on a layer of aluminum foil.

Pour lemon juice on top.

Sprinkle onion and spice seasoning over fillets.

Add lemon slices and onion.

Place a second sheet of aluminum foil over salmon and tightly secure to ensure moist fish.

Place packet on the upper rack of the grill and cook, 15 to 20 minutes.

Flip, being careful not to tear the aluminum foil.

Continue grilling, about 15 to 20 minutes.

If salmon is completely sealed, cook until fish flakes easily with a fork, about 10 minutes more.

Place salmon on a platter.