Thanksgiving Apple-Cherry Pie
Thanksgiving Apple-Cherry Pie is an moderately easy dinner. Made with 2 c. flour, 1 tsp. salt, 2/3 c. shortening, 2 tbsp. butter or margarine, melted and 5 tbsp. cold water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour and salt well.
Cut in shortening and butter until coarse crumbs.
Add water and vinegar, mixing with fork.
Form in ball.
Roll out.
Carefully lift to pie plate (pastry is tender and may tear).
Makes pastry for 2-crust 8 or 9-inch pie or 2 shells.
π· Perfect Pairings
Complete your meal with these
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