Tea Cooler Punch
Tea Cooler Punch is an moderately easy dinner. Made with 1 1/3 c. boiling water, 4 tea bags, 1 c. unsweetened pineapple juice, 1/2 c. grapefruit juice and 1/2 c. orange juice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour boiling water over tea bags.
Allow to set 2 to 3 minutes. Remove tea bags.
Add juices and sugar.
Stir well to dissolve. Cool.
Just before serving, place in punch bowl.
Add ginger ale and ice ring.
π· Perfect Pairings
Complete your meal with these
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