Tea Cakes
Tea Cakes is an moderately easy dinner. Made with 1/2 c. butter, 2 eggs, 1/2 tsp. baking powder, 1 c. sugar and 2 tbsp. buttermilk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all together well.
Form into balls about the walnut size. Place on ungreased cookie sheet and flatten with floured bottom of glass.
Bake at 375Β° until slightly brown at edges.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment