Tater Topped Casserole
Tater Topped Casserole is an moderately easy dinner. Made with 1/2 c. chopped onions, 1/3 c. sliced celery, 1 lb. ground beef, 1 can cream of celery soup and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 400Β°.
In skillet, cook onion, celery and ground beef until meat is brown and vegetables are tender.
Drain. Stir in salt and pepper.
Spoon mixture into a greased 12 x 8-inch baking dish.
Spread soup over meat mixture.
Top with frozen potatoes and bake about 40 minutes or until bubbly. Remove from oven and sprinkle with cheese.
Return to oven and bake until cheese melts.
Serves 4 to 6.
π· Perfect Pairings
Complete your meal with these
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