Tasty Tarts
Tasty Tarts is an moderately easy dinner. Made with 1 pie crust, 1 c. syrup, 3 beaten eggs, 1 c. brown sugar and 1 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Roll out pie crust.
Cut into 5-inch circles to fit muffin pans.
Flute edges.
Combine and beat the remaining ingredients except nuts.
Fill tart shells 3/4 full.
Bake for 5 minutes at 450°.
Reduce heat to 350° and bake for 15 minutes.
Place nut halves on top of tart.
Bake for 1 to 5 minutes longer or until set.
🍷 Perfect Pairings
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