Tart Cranberry Relish
Tart Cranberry Relish is an moderately easy dinner. Made with 12 oz. fresh cranberries, 1 1/2 c. fresh orange juice, 1 c. dried apple slices or chunks, coarsely chopped, 1/2 c. golden raisins and 1/2 c. raisins, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Combine all ingredients except red wine vinegar in large non-aluminum saucepan.
Bring to a simmer, stirring to mix well. Cover; reduce heat and cook until cranberries burst and mixture thickens slightly, about 15 minutes, stirring occasionally.
Remove from heat.
Stir in vinegar.
Cover and refrigerate at least overnight and up to 1 week.
Remove from refrigerator 20 minutes before serving.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment