Taco Soup(Sante Fe Soup)
Taco Soup(Sante Fe Soup) is an moderately easy dinner. Made with 2 lb. ground chuck, medium onion, chopped, 2 cans light red kidney beans, 3 cans white shoepeg corn and 2 cans stewed tomatoes, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Chop up tomatoes in blender. Cook on medium for approximately 45 minutes. Brown and drain ground chuck and add to tomatoes. Add all other ingredients,
Using all juices. Garnish with sour cream and shredded cheese. Serve with taco chips.
π· Perfect Pairings
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