Taco Salad
Taco Salad is an moderately easy dinner. Made with 1 1/2 lb. lean ground beef, 6 to 8 pinches cumin powder, 2 medium tomatoes, chopped, 1 c. chopped green pepper and 1 lb. velveeta cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large skillet, brown meat and drain.
Add chopped pepper and onion.
Season with salt and pepper.
Brown a few minutes more.
Add chili and cumin.
π· Perfect Pairings
Complete your meal with these
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