Taco Casserole
Taco Casserole is an moderately easy Mexican dinner you can prepare in about 1 hour 24 minutes. Made with . ground beef, (15 oz.) can chili beans, (8 oz.) can tomato sauce, . taco sauce and to 4 tsp. chili powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Heat oven to 350Β°.
Cook ground beef until brown; drain.
Stir in beans, tomato sauce, taco sauce, chili powder and garlic powder.
Heat to boiling, stirring occasionally.
Place tortilla chips in ungreased 2-quart casserole.
Top with beef mixture. Spread with sour cream.
Sprinkle with onions, tomato and cheese. Bake, uncovered, 20 to 30 minutes until bubbly.
Arrange additional chips around edge of casserole; serve with shredded lettuce, chili peppers and taco sauce if desired.
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