Taco Casserole
Taco Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1 small onion, chopped, 2 cloves garlic, finely chopped, 1 c. water and 1/2 c. medium thick and smooth taco sauce, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 375Β°. Cook beef, onion and garlic until beef is browned; drain.
Stir in water, taco sauce, chilies, 1/4 cup olives and seasoning mix.
Cook over low heat for 3 to 4 minutes.
Layer half of broken taco shells on bottom of greased 12 x 8-inch baking dish.
Cover with 1/2 of meat sauce.
Sprinkle with 1 cup cheese.
Repeat with remaining shells, meat sauce and cheese.
Bake for 20 to 25 minutes or until bubbly and cheese is melted.
Top with remaining olives and tomatoes.
π· Perfect Pairings
Complete your meal with these
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