Taco Casserole
Taco Casserole is an moderately easy dinner. Made with 8 oz. rotini (about 3 c. dry), 1/2 lb. lean ground beef, 1/2 c. chopped onion, chopped jalapeño (if desired) and 2 cans pinto beans, drained and rinsed, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Heat oven to 400° and spray a 9 x 13 pan with Pam. Cook rotini as directed on package and drain.
🍷 Perfect Pairings
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