Tabooley (Sicilian Salad)
Tabooley (Sicilian Salad) is an moderately easy dinner. Made with 1 c. medium bulgur (uncooked), 1/2 c. oil, 3/4 c. lemon juice, 1 bunch scallions, finely chopped and 2 bunches parsley, chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large glass bowl, place the bulgur.
Add oil and lemon juice and allow to sit overnight.
Layer the vegetables in the order listed.
Cover the bowl and store in the refrigerator until ready to serve, at least 24 hours and up to 1 week.
Toss the salad before serving.
Serve with a hard-crusted bread, cheese and fruit.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment