Szechuan Steak
Szechuan Steak is an moderately easy dinner. Made with 1/4 c. soy sauce, 1/4 c. green onions, chopped, 2 tbsp. vegetable oil, 2 tbsp. cooking sherry and 2 tbsp. szechuan seasoning, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all the ingredients except steak in a 10 x 13-inch dish. Score steak on both sides.
Marinate for several hours.
Grill.
π· Perfect Pairings
Complete your meal with these
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