Swiss Steak Deluxe
Swiss Steak Deluxe is an moderately easy dinner. Made with 1 1/2 to 2 lb. round steak, cut in serving size, 1/2 c. flour, 1 1/2 tsp. salt, 1/2 tsp. pepper and 3 tbsp. oil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine flour, salt and pepper.
Cover with flour mixture. Brown steak in oil, tomato sauce, water and Worcestershire. Cover; simmer for 1 hour.
Add onion and green pepper.
Cook for 30 minutes; serve with cooked potatoes or noodles.
π· Perfect Pairings
Complete your meal with these
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