Swiss Steak
Swiss Steak is an moderately easy dinner you can prepare in about 1 hour 12 minutes. Made with round steak, onion, diced, tomato soup and c. cooked rice, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cut round steak into pieces.
Trim fat.
Roll in flour, salt and pepper.
Lightly brown in pan.
Chop onion and then saute them.
Add tomato soup plus a can of water and stir.
Add meat. Cover and simmer 2 hours.
Stir once in awhile.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment