Swiss Steak
Swiss Steak is an moderately easy dinner you can prepare in just 40 minutes. Made with c. catsup, c. tomato juice, c. brown sugar, c. chopped celery, cooked and c. green pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine all ingredients; salt to taste.
Cook slowly and boil down some.
Cut round steak into pieces and brown in skillet. Place browned steak in the sauce and simmer until steak is tender, about 1 hour.
π· Perfect Pairings
Complete your meal with these
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