Swiss Steak
Swiss Steak is an moderately easy dinner you can prepare in about 1 hour 6 minutes. Made with . seasoned flour, . round steak (1 1/2 inches thick), c. cooked tomatoes, onion, chopped and celery, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Pound flour into sides of steak.
Brown in hot fat in heavy skillet.
Add tomatoes, onion and celery.
Cover.
Cook over low heat or in 300Β° oven for 2 to 2 1/2 hours.
Uncover the last 30 minutes to cook down the sauce until thick.
Serve hot.
π· Perfect Pairings
Complete your meal with these
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