Swiss Steak
Swiss Steak is an moderately easy dinner you can prepare in just 58 minutes. Made with c. flour, . salt, of pepper, . oil and . round steak, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine flour, salt and pepper and pound into steak.
In large skillet, brown steak in hot oil on both sides.
Add chopped vegetables, tomatoes or soup mixture.
Cover and cook over low heat for 1 1/2 hours or until tender.
Serve over mashed potatoes or rice or egg noodles.
π· Perfect Pairings
Complete your meal with these
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