Swiss Steak
Swiss Steak is an easy dinner. Made with 3 tbsp. oil, round steak, 1 c. chopped onion, 2 green peppers and 4 chopped tomatoes, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oil in electric fry pan at 300Β°.
Pound round or sirloin steak until tender.
Coat with flour, salt, pepper and Cajun seasoning mixed together.
Brown; add onion, green pepper and tomatoes.
Add water to cover.
Cover and cook until tender, 4 to 6 hours.
π· Perfect Pairings
Complete your meal with these
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