Sweet Potato Soufflé
Sweet Potato Soufflé is an easy dinner. Made with 4 to 5 medium sweet potatoes, 1/2 to 3/4 c. sugar, 1/3 c. butter, 1 beaten egg yolk and 1 tsp. vanilla flavoring, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
Peel and slice sweet potatoes.
Cook until done in about 1/2 cup of water (about 20 minutes or more).
Cream potatoes with mixer, adding sugar and butter.
Separate an egg and use the beaten yolk of egg in cream mixture.
Add vanilla flavoring.
Place in greased baking dish.
🍷 Perfect Pairings
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