Sweet Potato Custard Pie
Sweet Potato Custard Pie is an moderately easy dinner. Made with 2 c. cooked, mashed sweet potatoes, 1 c. milk, 1 1/2 c. sugar, 2 beaten eggs and 1/4 c. butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
👨🍳 Instructions
Combine ingredients and pour into pie shell.
Bake 10 minutes at 425°, then about 40 to 45 minutes at 350° until center is set and tests done.
🍷 Perfect Pairings
Complete your meal with these
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