Sweet-Hot Cocktail Meatballs
Sweet-Hot Cocktail Meatballs is an moderately easy dinner. Made with 1 egg, beaten, 1/4 c. bread crumbs, 1/4 c. milk, 1 small onion, finely chopped and 1/2 tsp. garlic, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In large bowl, combine egg, crumbs, milk, onion, garlic, salt and pepper.
Add beef; mix well.
Shape into 1-inch meatballs and place in oblong baking dish.
Bake in 350Β° oven for 15 to 18 minutes or until done.
Drain.
Combine picante and cranberry sauces in large saucepan over medium heat until smooth.
Add meatballs and simmer.
Can place in crock-pot to keep warm.
π· Perfect Pairings
Complete your meal with these
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