Swedish Fruit Soup
Swedish Fruit Soup is an moderately easy dinner. Made with 1 pkg. dried apples, 2 boxes assorted dried fruits, 1 box light raisins, 1 box dark raisins and 1 lemon, sliced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Mix all the ingredients, except apples, in a large pan.
Add in 8 cups of water; bring to boiling while stirring.
Reduce heat; simmer, covered, for 20 to 30 minutes, or until the fruit is tender and tapioca is cooked.
Stir occasionally.
Add apple slices; simmer, covered, 5 minutes.
Remove cinnamon.
Serve, warm or cold, as a dessert or first course appetizer.
π· Perfect Pairings
Complete your meal with these
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