Sugar Free Old Fashion Apple Pie
Sugar Free Old Fashion Apple Pie is an moderately easy dinner. Made with 9 inch double pie crust, 1 c. splenda, granular, 7 c. baking apples, thin sliced, cored, and peeled, 3 tbsp. corn starch and 3 tbsp. ground cinnamon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Preheat oven 425Β°. Prepare or buy a double pie crust and set one crust into a 9 inch pie pan.
Place sliced apples into large bowl and set aside.
Combine all dry ingredients in a small bowl.
Sprinkle the mixture into apples and toss.
Spoon apple mixture into crust.
Place the second crust over the filling.
Seal edges trim, and flute.
Make small openings in the top of crust.
Bake in a preheated oven until the top crust is golden brown about 45 to 50 minutes.
Serve warm or chilled.
Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
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