Sugar-Free Fruit Ices
Sugar-Free Fruit Ices is an easy dinner. Made with 2 c. pureed fresh, frozen or canned unsweetened fruit, 1/2 c. frozen orange juice concentrate, thawed and undiluted, 2 tbsp. lemon juice (optional) and sweetener to taste, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Mix all ingredients well.
Freeze in small electric ice cream freezer according to directions or pour into freezer container. Freeze until almost set.
Remove and beat until smooth.
Return to freezer.
Freeze until firm.
Makes 4 servings.
π· Perfect Pairings
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