Sugar-Free Apple Pie
Sugar-Free Apple Pie is an easy dinner. Made with 4 c. peeled, sliced apples (sweet varieties are best), 1/2 c. frozen apple juice concentrate, 1 1/2 to 2 tsp. tapioca, cornstarch or flour, 1/2 tsp. lemon juice (optional) and 1/2 to 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Put into unbaked pie shell; cover with top crust and bake at 375Β° for 35 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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