Sugar-Free Apple Pie
Sugar-Free Apple Pie is an moderately easy dinner. Made with 1 tbsp. cornstarch, 1 (6 oz.) can frozen apple juice concentrate, 6 c. sliced apples, 1 tsp. cinnamon and 1/2 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve cornstarch in 1/4 cup apple juice.
Combine with remaining juice in medium saucepan.
Cook over medium heat until thickened.
Stir in apple slices; coat well.
Spoon into 9-inch pie crust.
Sprinkle on spices.
Top with remaining pastry.
Bake at 375Β° for 50 to 60 minutes.
π· Perfect Pairings
Complete your meal with these
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