Stuffed Salisbury Steak
Stuffed Salisbury Steak is an easy dinner. Made with 3 lb. ground beef, 1 (2.5 oz.) pkg. onion and mushroom soup mix, 1 roasted red pepper, cut in strips, 3 oz. provolone cheese, cut in strips and 6 strips ham, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat broiler or grill.
Mix beef and soup mix.
Divide into 4 ovals.
Indent with thumb and fill with pepper, cheese and ham. Press meat around and reshape.
Broil 6 inches from heat for 5 minutes.
Turn and grill 5 minutes longer for medium rare.
π· Perfect Pairings
Complete your meal with these
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