Stuffed Round Steak Roll
Stuffed Round Steak Roll is an easy dinner. Made with tenderized round steak, 1/4-inch thick, 1 pkg. stove top stuffing or other stuffing mix and toothpicks or kitchen twine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Prepare stuffing according to package directions.
Spread stuffing over round steak, leaving a 1/2-inch border to allow for rolling.
Roll the steak from end to end.
Place in foil, secure with toothpicks or kitchen twine.
Bake at 350Β° for 45 minutes to 1 hour.
π· Perfect Pairings
Complete your meal with these
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