Stuffed Cabbage Rolls
Stuffed Cabbage Rolls is an moderately easy dinner. Made with 8 large cabbage leaves, 1 lb. hamburger, 1/2 c. chopped onion, 1 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Drop cabbage leaves in boiling salt water for few minutes. Drain, combine hamburger meat, onion, salt, pepper, rice and egg together.
Use 2 tablespoons of soup, roll meat in cabbage leaves. Secure with toothpick in skillet.
Pour rest of soup over cabbage rolls.
Simmer for 40 minutes or pressure cook for 10 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment