Stuffed Burger Bundles
Stuffed Burger Bundles is an moderately easy dinner. Made with 1/3 c. evaporated milk, 1 lb. ground beef, 1 c. pepperidge farm bread stuffing, 1 (10 3/4 oz.) can cream of mushroom soup and 2 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Mix the evaporated milk and ground beef.
Mix the stuffing according to package.
Divide beef into 5 parts. Pat each into a 6-inch circle on wax paper.
Put approximately 1/4 cup stuffing in center of each and draw meat up over stuffing.
Place in a 9 x 9-inch square pan.
Mix soup, Worcestershire sauce and ketchup together and spoon over each bundle.
Bake at 350Β°, uncovered, for 45 minutes.
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