Stir-Fry Vegies
Stir-Fry Vegies is an moderately easy dinner you can prepare in just 56 minutes. Made with or 2 bags frozen stir-fry vegetables of your choice, c. water, . cornstarch and . natural soy sauce, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Scrub potatoes well and place on oven rack.
Bake at 375Β° about an hour to hour and a half (depends on size of potatoes).
Potatoes should feel soft when squeezed with pot holder.
Store the ones you are not using right away in plastic wrap in the refrigerator.
They will keep at least a week.
Heat in microwave and eat.
π· Perfect Pairings
Complete your meal with these
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