Stir-Fried Green Beans
Stir-Fried Green Beans is an moderately easy dinner you can prepare in about 1 hour 32 minutes. Made with . fresh green beans, to 2 tbsp. vegetable oil, c. chicken broth, . sugar and . cornstarch, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Wash and string beans.
Cut into 1 1/2-inch pieces.
Pour oil around top of preheated wok, allow to heat for 2 minutes.
Add beans.
Stir-fry 3 minutes.
Add chicken broth and sugar.
Cover. Reduce heat and cook 10 minutes.
Combine cornstarch and water; add to wok.
Cook beans until thickened.
Yields 4 servings.
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