Stewed Carrots
Stewed Carrots is an easy dinner. Made with 1 bag carrots, 1/2 c. brown sugar, 1/4 c. white sugar and 1/2 stick margarine, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Peel carrots and cut into 2 to 3-inch lengths.
Put in covered saucepan.
Add water to cover carrots.
Add sugar and margarine. Cook on medium heat until tender, about 30 minutes.
π· Perfect Pairings
Complete your meal with these
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