Spoon Bread

Spoon Bread

⏱️ Ready in 1h 22m πŸ₯„ Prep 10 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings πŸ‘οΈ 15 views

Spoon Bread is an moderately easy baked good you can prepare in about 1 hour 22 minutes. Made with c. milk, . butter, . salt, c. corn meal and eggs, separated, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Heat milk to scalding.

Add butter and salt slowly.

Stir in corn meal.

Boil gently for 1 minute, stirring constantly.

Remove from heat.

Cool 5 minutes; then stir in well beaten egg yolks. Fold in stiffly beaten egg whites.

Pour into greased 5 cup casserole and bake in a 375Β° oven for 35 to 40 minutes.

Serve spooned from dish with butter.

Makes 5 servings.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.