Spicy Vegetable Soup
Spicy Vegetable Soup is an impressive dinner. Made with 1 1/2 lb. meaty soup bones, 6 c. water, 1 tsp. oregano, 1 tbsp. garlic salt and 2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine the first 8 ingredients in a large Dutch oven.
Bring to a boil and cook over low heat about 30 minutes.
Add remaining ingredients and simmer 1 1/2 hours.
Remove soup bones.
Cut meat from bones and return to soup.
π· Perfect Pairings
Complete your meal with these
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