Spicy Barbecue Spareribs
Spicy Barbecue Spareribs is an moderately easy dinner. Made with 5 lb. spareribs, 1 c. firmly packed brown sugar, 1/2 c. catsup, 1/3 c. soy sauce and 1/4 c. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Combine ingredients, mixing well.
Pour into a large shallow dish.
Add ribs; cover and refrigerate at least 2 hours, turning ribs occasionally.
Drain ribs and reserve marinade.
Place ribs, bone side down, on grill over slow coals.
Grill 30 minutes, turning ribs frequently.
Brush with sauce.
Cook additional 30 minutes, basting and turning frequently.
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