Spiced Peach Dumplings
Spiced Peach Dumplings is an moderately easy dinner. Made with 1 (1 lb. 13 oz.) can sliced peaches, 1/4 c. white sugar, 2 tbsp. butter, 1 tbsp. lemon juice and 1 1/3 c. biscuit mix, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
In saucepan, mix peaches, sugar, butter and lemon juice. Bring to boil.
In large bowl, mix all other ingredients, except nuts.
Drop this mixture by spoonfuls into hot peach mixture. Sprinkle with nuts.
Cover and cook over low heat for 15 minutes. Serve hot with light cream or ice cream.
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