Spaetzle(German Dumpling)

Spaetzle(German Dumpling)

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Spaetzle(German Dumpling) is an moderately easy dinner. Made with 2 eggs, 1 1/2 c. flour, 1/4 tsp. baking powder, 1/2 c. milk and 3/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

For soup or to butter them.

Mix all ingredients well.

Cook in salted water or chicken broth for 15 minutes.

🍷 Perfect Pairings

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